Patak's Korma Curry Paste Pot 2 x 70g

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry. Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Ripple through coconut milk and double cream and simmer until all cooked through. Garnish with fresh coriander to serve. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

Product information

At Patak's, we have over 60 years of spice blending expertise so this paste is great for cooking a perfectly balanced, authentic curry.

Simply fry onion, ginger and garlic. Sizzle the spice paste to release flavours and brown your meat or vegetables. Ripple through coconut milk and double cream and simmer until all cooked through. Garnish with fresh coriander to serve.

Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.Mild. Perfectly portioned. 1 Paste Pot serves 2 people, Each pack comes with 2 Paste Pots, each bursting with flavour, Always no artificial colours, flavours or preservatives, Gluten Free, Vegan

Country of Origin

United Kingdom

Suitable for vegetarians

Preparation and Usage

This Product Must Be Cooked.

Recipes

Shopping list
- 1 Small onion
- 1cm Piece of ginger
- 2 Chicken breasts
- 200m/Coconut milk
- 30ml Double cream
- Fresh coriander

Easy Chicken Korma Curry For 2
1 Fry diced onion in 1 tbsp oil until soft. Add the finely chopped ginger, followed by the paste pot and sizzle to release the flavours. Fill the empty pot with water, add to the pan and cook until evaporated.
2 Add diced chicken and sear, ripple through the coconut milk and the cream. Simmer uncovered for 15 mins until the chicken is cooked through. Garnish with fresh coriander to serve.

Try with 200g paneer and add a cup of green peas to the simmering the sauce.
Slice a fresh green chilli in with your paste, for a little extra spice.

Package Type

Box

Recycling Information

Box - Recycle; Film - Do Not Recycle; Pot - Recycle

Other Information

Full Product Name:
Our Authentic Blend of Aromatic Spices & Coconut for a Beautifully Balanced Korma Dish.

Storage:
Store in a cool dry place. Once opened, use immediately.

Safety Warning:
THIS PRODUCT MUST BE COOKED.

Brand

Patak'sRecipe inspiration: www.pataks.com

Manufacturer

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.

Return To Address

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
UK: 0800 0195 617/
ROI: 0044 800 0195 617

Typical Values	Per 100g	Per Pot
Energy	945kJ/ 228kcal	662kJ/ 160kcal
Fat	15.4g	10.8g
of which saturates	2.6g	1.8g
Carbohydrate	14.8g	10.4g
of which sugars	9.1g	6.4g
Protein	3.0g	2.1g
Salt	4.76g	3.33g

Typical Values	Per 100g	Per Pot
Energy	945kJ/ 228kcal	662kJ/ 160kcal
Fat	15.4g	10.8g
of which saturates	2.6g	1.8g
Carbohydrate	14.8g	10.4g
of which sugars	9.1g	6.4g
Protein	3.0g	2.1g
Salt	4.76g	3.33g

Ingredients

Water, Ground Spices (12%) Coriander (4%), Turmeric (3%), Spices, Paprika, Cumin, Fenugreek, Rapeseed Oil, Sugar, Concentrated Tomato Pure (5%), Salt, Maize Flour, Ginger Pure, Garlic Pure, Desiccated Coconut (3%), Acid (Acetic Acid), Dried Onion, Dried Coriander Leaf

Allergen Information

Free From Cereals Containing Gluten, May Contain Mustard, May Contain Nuts, May Contain Peanuts

Allergy Information

May contain Mustard, Peanuts and Nuts

Dietary Information

Suitable for Vegans; Gluten free