Clarence Court Quail Eggs 12 per pack

One Dozen Free to Fly Quail Eggs.Our 'free to fly' quail live in specially designed houses where they enjoy the warmth and seclusion for nesting and laying eggs, and they are 'free to fly' and wander at will outside in the fresh air.

Product information

One Dozen Free to Fly Quail Eggs.

Our 'free to fly' quail live in specially designed houses where they enjoy the warmth and seclusion for nesting and laying eggs, and they are 'free to fly' and wander at will outside in the fresh air.Old breeds: real flavours

Country of Origin

United Kingdom

Suitable for vegetarians

LIFE 1w+

Product life guaranteed for 1 week.

Storage

Keep Refrigerated

Preparation and Usage

Quail eggs can be served in the half shell, in first course dishes, canaps, salads, or simply with celery salt.

For best results when boiling quail eggs, use when the eggs are at their freshest.

Instructions

Boil - From Ambient. To soft boil: place in gently boiling water for 1 minute, leave eggs in the water for a further 30 seconds, remove and peel the shells then serve.
To hard boil: Place in gently boiling water for 2 1/2 minutes, remove, run under cold water and then peel the shells and serve.

Package Type

Sleeve

Other Information

Full Product Name:
12 Quail Eggs

Storage:
Keep refrigerated after purchase.
Remove from refrigerator 30 minutes before use and allow eggs to return to room temperature before cooking.

Origin:
Produced in the UK

Additional Information:
Quail Eggs

Brand

Clarence CourtFor more information and recipes please visit: www.clarencecourt.co.uk

Manufacturer

Produced for:
Clarence Court Eggs Ltd,
Lacock,
Wiltshire,
SN15 2LZ.

Country of Packing

UK

Return To Address

Clarence Court Eggs Ltd,
Lacock,
Wiltshire,
SN15 2LZ.

Allergen Information

Contains Egg